"At the Malzirkus, the motto was: make your own crêpes! 
The children had great fun from stirring the batter to baking. Whether round or crooked, every crêpe was a little masterpiece. The turning was particularly exciting and was accompanied by cheers and laughter. 
Finally, it was time for the filling: Sugar, jam, chocolate, fruit - and the unbeaten favourite: crêpes with children's bars. 
Happy, full and proud, a sweet day at the Malzirkus came to an end."
- Veronique Donner
Thank you very much, dear Veronique. 
@Klaudia Skodnik and the Fortuna hilft team






